STRAWBERRIES AND CREAM CAKE
pistachio ice cream / citrus crisp
FLAMEBRÛLÉE
madagascar crem brûlée / lemon poppy fritter
VALRHONA CHOCOLATE SOUFFLÉ
vanilla sauce
LEMON MERINGUE CHEESECAKE
pine nut "crust" / acai yuzu
CHOCOLATE HAZELNUT UPSIDE DOWN TART
espresso powder / milk caramel mousse
FRESH SEASONAL BERRIES
frozen yogurt / honey florentine
PERFECT FINISH
weekly sommelier's pick with pastry chef pairing
Taylor Fladgate 100 Years of Tawny Port 1 oz Pour of Each10 Year | 20 Year | 30 Year | 40 Year 40 ~Inniskillin Ice Wine Flight1 oz Pour of EachVidal / Riesling / Cabernet Franc43~Macallan Flight 1 oz Pour of Each
Fine Oak Fligh 10 Year | 15 Year | 17 Year
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